Look mum no hands!

‘Biefstuk op de keistenen’

Our sous-chef Thomas is Belgian and has created a special dish for the Ronde van Vlaanderen. We like it so much it's on the menu for the month.

Enjoy a large bavet steak presented 'op de keistenen'- on warm Belgian cobbles.

The cycling theme continues with a cotton casquette stuffed full with triple cooked chips. The dish is garnished with greens and washed down with a bidon of refreshing LMNH lager.

Available every Sunday in April from 11.45am.

Please note, the kitchen will need 30 minutes notice for this dish to heat the stones and lay your pavé plate.

Old Street only!

*Please note* This was an APRIL FOOLS'!


The Spikey Project Lunch Pop-up

The Spikey Project is raising awareness about autism and providing work opportunities for young people with autism through delicious lunch clubs. You’ll be welcomed with a drink, Polish nibbles and then a four-course meal on Saturday 24th Nov at the Lmnh Kitchen

12:00 › 14:30

Introducing the Lmnh Kitchen

The Lmnh Kitchen is our new cafe at 101 Backchurch Lane in The Loom.

  • News
  • 10th Oct 2016